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Smoky Tequila Ale Brew
Brewed 4/3/21
This time we wanted a Mexican Ale, so we brewed a light ale with hops that would impart a citrus taste and fermented it on top of Tequila soaked oak chips.
 Myself, Joe and Chad |  We bottle the Skrewball PorterIgnore that gross beer |  Good day to brew |
|---|---|---|
 Bottling Timewith David |  Saved Topo Chico Bottles |  Into the Bottling Bucket |
 The Trub |  Not as pretty as I thought it would be |
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